Current Teas Creams Flavors
All Ice Cream Flavors are Gluten Free and Egg Free
Our most popular flavor. We take each scoop of chocolate ice cream and hang it in our smokehouse for 12 hours soaking up those smoky flavors, OR we might be using Lapsang Suchong.
Chocolate Smoke
Chocolate Smoke & Fire
A variation of our most popular flavor. We take our Chocolate Smoke and swirl in our Smoke and Fire syrup for a little added kick.
Mulled Apple Cider Sorbet
We took the hot holiday beverage and iced it down for a refreshing sorbet.
Orange Cardamom Chai
Orange pairs well with this spiced, cardamom forward tea.
Redbush Vanilla
Rooibos tea, aka red tea, is an African herbal tea often flavored with vanilla. Ours is definitely more vanilla forward.
Rose Pistachio
This is a classic pairing with associations from the Middle East to India. Have a scoop with a cup of chai and relax. *Contains Tree Nuts
Southern Sweet Tea with Lemon Sorbet
AKA: Cryogenically Frozen Arnold Palmer – This non-fat sorbet is great on a lazy summer day, or when you just wish it was one.
Based on the tea blend of the same name. Our Earl Grey ice cream is infused with vanilla and a little lavender. Pinkies up with this one!
Victorian Fog
Flavors Out of Rotation or Seasonal
(Bug Jolly if you want to see one of these return)
Lavender
This pure floral tea is great to have on a spring day, and if it's not spring? Well, you'll just have to use your imagination.
Earl Grey
This famous black tea with its oil of bergamot flavoring is highlighted here.
Vanilla Matcha
If you're new to Matcha (or maybe you're new to Vanilla), this is a good introduction to the famous powdered green tea.
Black Sugar Bubble Milk Tea
Everything you love about bubble milk tea in an ice cream. Black sugar syrup, milk tea, and boba pearls...can you say yum!
Strawberry Hibiscus
Infused with sweet notes of tropical hibiscus and ripe strawberries this ice cream is a creamy taste of summer.
The non-dairy version of our most popular flavor. Some even prefer it.
Vegan Chocolate Smoke
Our Ceylon tea cream with house-made shortbread and raspberry sauce mixed together. It's tea time a scoop at a time. *Contains Gluten
Tea, Biscuits, And Jam
Coffee & Chicory
The sweet, complex flavor and robust aroma of cold brewed Ikon coffee shine through this creamy taste sensation.
Cherry Chamomile Tea Sorbet
Market cherries blended into our chamomile honey sorbet base.
Ginger Lemongrass Turmeric
Top quacks all hail the health benefits of ginger and turmeric and lemons. We add a little honey and even wave a crystal over ours. If you got the sniffles, try this. It also tastes pretty darn good.
Chocolate Peppermint Tea
A classic holiday pairing of chocolate and peppermint that we just had to include in our seasonal flavors.
Garden Mint & Herb Tea
Our interpretation of the classic mint ice cream with a fresh from the garden taste.
Earl Grey Eggnog
Our famous Earl Grey ice cream is paired with an eggnog base and some fresh nutmeg that was ground by Jolly himself. *Contains Egg
Butterfly Pea Ginger Tea
Butterfly Pea Flower has been used for centuries in Southeast Asia. The flower boasts a natural bright blue color and when paired with ginger the results are a uniquely spicy yet earthy flavored ice cream.
Mango Chamomile Tea Sorbet
Mangoes blended into our chamomile honey sorbet base.
Panda Jazz
Pandas don’t make great musicians but they make up for it by being so cute. Jasmine milk tea ice cream with black and white pearls.
Peach Chamomile Tea Sorbet
A refined blend of fresh peaches and a chamomile honey tea that is a refreshing delight on a summer day.
Pomegranate Tea Sherbet
One of our lighter concoctions is made with pomegranate juice and tea which is sure to be a new holiday favorite.
Vegan Coconut Chai
A spiced chai tea made into an ice cream using a coconut base.
Vegan Vanilla Matcha Coconut
Our coconut-based ice cream matcha style and some vanilla as a riff on our original vanilla matcha ice cream.
Jasmine
Green tea flavored with jasmine is a classic floral tea that we had to bring into our mix of flavors.
Vegan Matcha Coconut And Blackberry Ripple
Our coconut-based ice cream, but this time matcha style with some blackberry sauce streaked through.